Zucchini Pasta

Posted On October 24, 2010

Filed under Uncategorized
Tags: ,

Comments Dropped leave a response


Olive oil spray

 salt and  pepper

chopped tomatoes

Garlic powder


Grated Parmesan (opt)

 Using a vegetable peeler, cut the zucchini into lengthwise ribbons.  Continue to slice into ribbons.

Cook the zucchini strips in  a skillet generously sprayed with Olive Oil pam (or a tsp or two of olive oil).  Cook 2-3 min until soft.  Add some salt, pepper, garlic and basil to taste.  Add some chopped tomatoes, and grated Parmesan if desired.

I think I am also going to try this with some lemon and garlic next time 🙂


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s